Akune Shochuya Saito
Akune Shochuya limited shochu "Yoshiyuki Susumu" Saito was charged with red Satsuma and golden thousand consistent wi...
Ajikko
Udon is proud of homemade homemade noodles. Knob cheap! Noodles, also a la carte menu is rich. We look forward to you...
Tavern Wakana
Vegetables, fish boiled, fried, pottery is the main. Extension of home cooking, most of the goods are handmade shop.
Irasshaimase(Welcome)
Iwasaki Liquor store
Iwasaki original shochu is put Hotel. Sea boys (stairs same), second son (Jinanbou), 呑紅 (of do me) does not buy onl...
Ushiwaka
When tempted to eat the delicious meat means to "Ushiwaka"! Grilled meat, fillet steak is especially recommended. Ser...
Utagean
Oishi Shuzo Co.Ltd.
Osakado (Mayotako)
Founded from more than 30 years, it is the shop to expand the 30 stores in outside the prefecture "Mayotako" (registe...
Auric - Shiraishi
Handling a wide variety of alcohol, it is lined many premium shochu.
Kagoshima Shuzo Co., Ltd. Akune factory
AAA (Sanei) sushi
It will observe the most of the long-established in Akune. Menu is plenty and in Japanese, Western,. Also accepting r...
Direct marketing Al Marj
Next to put fried dealer located in Kagoshima Prefecture Akune "Al Marj Honpo", agricultural products direct sales st...
Sakerakubo Terako house
Sushi Taro Sushi
Founded 48 years of sushi shop. With fresh seafood that has been caught in Akune Port, it offers dishes in a gracious...
Radish flowers
Soba, udon and main, also substantial set meal and bowl products. Hearty, breaking multi-course in accordance with th...
Chinese Restaurant Yorozufuku Hotel
Parlor are also available so that you are able to also slowly meals to your young children. (Private room 1, a semi-p...
Bustle Exchange Center Akune Station
By cruise train "Seven Stars in Kyushu" and tourist train "orange cafeteria"; industrial designer Eiji Mitooka's desi...
Fukutoku length Liquor Co., Ltd. Satsuma factory
Noodles disposal HASHI Tsurumi shop
Udon, buckwheat to be loved by everyone is the food culture of Japan from a long time ago. Your soup to use plenty of...